Home Athelete's Foot Cornstarch Rub For Athlete’s Foot

Cornstarch Rub For Athlete’s Foot

Cornstarch Rub For Athlete’s Foot

Cornstarch absorbs foot moisture that can help launch fungal infections. Cornstarch right from the box is a good start; but a quick browning in the oven removes its moisture, allowing it to take in more moisture from your feet.

Note: Shake a teaspoon (3g) of the toasted cornstarch into your shoes to coat the insides – another way to absorb moisture.

What You Need

  • 1/2 cup (64g) cornstarch

Preparation And Use

1Preheat the oven to 325°F (170°C, or gas mark 3).

2Spread the cornstarch across the bottom of a clean glass baking dish.

3Bake for 3 to 5 minutes until just browned on top.

4Remove from the oven and let cool.

5Rub onto affected areas before putting on your socks and shoes.


1 Application


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